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Small batch bottling. Barolo Cask Finish. Aged 16 Years.
Distilled in 2000, the spirit was initially matured in ex Boubon hogsheads for over 12 years, before being recasked into freshly dumped Barolo hogsheads, for a further period of 46 months maturation. This bottling is from 3 of the 13 Barolo hogsheads filled in July 2013.
Cask No's: 812, 813 & 817. Outturn 893 Bottles.
Bottled at natural cask strength. Unchillfiltered.
Unchillfiltered • Natural Colour • Distilled, Matured and Bottled at Edradour • Handmade in Scotland
Nose: Sweet oranges, red berries and a hint of liquorice
Palate: Reveals smoked oranges, soft red fruits and iced caramels
Finish: Slightly dry, well rounded with just a touch of smoke