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Small batch bottling. Barolo Cask Finish. Aged 16 Years.
Distilled in 2000, the spirit was initially matured in ex Boubon hogsheads, before being recasked into freshly dumped Barolo hogsheads, for a further period of 46 months maturation. This bottling is from 3 of the 13 Barolo hogsheads filled in 2013.
Cask No's: 812, 813 & 817. Outturn 893 Bottles.
Bottled at natural cask strength. Unchillfiltered.
Unchillfiltered • Natural Colour • Distilled, Matured and Bottled at Edradour • Handmade in Scotland
Nose: Sweet oranges, red berries and a hint of liquorice
Palate: Reveals smoked oranges, soft red fruits and iced caramels
Finish: Slightly dry, well rounded with just a touch of smoke